Job Summary
Principal
purpose of the job
To effectively manage the Shift Engineers, within a safe & healthy environment, to consistently deliver both short and long term Engineering targets, on time. Drive high standards of product safety & quality, through the consistent delivery of housekeeping, buildings and plant maintenance plus relevant training requirements. Embed a culture of continuous improvement throughout the team.
Main tasks and responsibilities
Health, Safety & Welfare
Nothing is so important that it can’t be done safely; the welfare of your colleagues is paramount and you must promote and support a safe working environment and foster a culture of “safety first”.
Food Safety & legality
Maintaining the integrity of our products and therefore the business itself is an absolute. You must ensure this is always the case as we never knowingly compromise product safety.
Quality
Never knowingly compromise on quality; pursue Customer Fixation and show Passion for our Brands by striving for the highest possible standards of quality in our products, people and plant.
People / Structure / Team Development
You must Develop the Best in your people to ensure our success in achieving customer, business and individual targets, whilst building a Sense of Fun in to what we do.
Communication
Good quality communications at the right time will ensure the highest standards of Teamwork from all your colleagues within the business and make certain we are all pulling together in the right direction.
Planning & Control
Cost & Efficiencies
Achieving required output with minimum wasted effort, time and expense; meet standards consistently to achieve the cost base to continue our growth and drive world class Performance, whilst always striving to Find a Better Way.
Environment
Your role is at GPN Middlesbrough, which is a typical modern food manufacturing environment. You will spend time in both external and internal locations where temperature, noise, dust and inclement weather conditions will be factors in the working environment. You may be required to work in other areas of the business from time to time.
Requirements
Qualifications and job skills required
Previous food industry experience essential in an equivalent position
HND standard of education
Advanced Food Hygiene and Health & Safety
HACCP Certification
CMMS experience
Computer literacy (Microsoft Excel, Word, Outlook) and SAP if possible
Competencies
Accountability & Execution
Customer Focus
Teamwork & Cooperation
Acts & thinks Strategically
Coaching
Innovation
Managing Change
Negotiating & Influencing
Dynamic & Inspirational Leadership
Lean Management
The opportunity will be based in Middlesbrough.
What We Would Like to Offer You
The opportunity to develop your career on a global stage, continuous learning through an on-demand learning platform, and a competitive compensation package including staff discounts, health & competitive salary.
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